Kombucha is a fermented beverage of black tea and sugar used as a functional food. It contains a colony of bacteria and yeast that are responsible for initiating the fermentation process once combined with sugar. After being fermented, kombucha becomes carbonated and contains vinegar, b-vitamins, enzymes, probiotic and a high concentration of acid.
BENEFITS: -Improve digestion, -Eliminates arthritis problem & increase mobility -Detoxify your system -Healthy and Glowing skin -Anti-fungal properties -Improved blood circulation -Good vision Let start your day with energize Happy herbalist kombucha drink.CONTACT ADDRESS: Happy Herbalist 516 Alliance Circle Cary, NC 27519 toll free 1-888-425-8827 Source: www.happyherbalist.com/kombucha/
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AuthorEd Kasper has been a leading advocate of safe and healthy kombucha since 1997. He has served as a consultant and adviser to several national, regional and local kombucha brewers, including many kombucha brewers online. Archives
June 2017
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