Cayenne pepper is the most intense restorative herb in the world.Cayenne quickly empowers the circulatory framework and conveys crisp blood and supplements to the heart and different organs . It is fundamental for the whole circulatory framework . It has the counter influenza properties,helps to create spit, It likewise builds the beat of our lymphatic and stomach related rhythms.
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Ginseng is used as traditional medicines & now plays a major role in herbal health care. An ancient philosophy, to believe that the root could strengthen any part of the body.Through the ages, the root has been used in the treatment of loss of strength, hardened arteries, blood and bleeding disorders, and colitis, and to relieve the symptoms of aging, cancer, and senility.
The natural color of the ginseng root is white. When it is simply cleaned and dried, it retains it natural color. Red ginseng, on the other hand, is the result of being steamed with a solution of herbs. Steaming greatly enhances Ginseng's quality. Benefits Using Ginseng : Alzheimer’s disease - Regular intake of Panax ginseng root daily for 12 weeks can improve mental performance in people with Alzheimer’s disease. Lung disease - improve lung function Mental function :Improve thinking ability High blood pressure : decrease blood pressure goo.gl/DwYGSj Contact Us: 1-888-425-8827 Happy herbalist nurturing kombucha,jun,kefir,ginger beer,Caspian sea yogurt and other probiotic drinks.All are enhancing their medicinal effects.By integrating Traditional Chinese Medicine with common Teas, Herbs & Spices with these unique Functional Foods and Probiotic drinks their medicinal power increases.Thus, they boost up your immune power,improve digestion process.
Happy herbalist main purpose,to aware the people about the natural remedies which is available in home & their benefits,how to make own probiotic drinks at home. goo.gl/cLXC8U Contact Us: 1-888-425-8827 516 Alliance Circle Cary North Carolina, 27519 USA Water is most essential to human beings.A person should drink 8-10 glass water everyday to detoxify his system.Main concern is that the water should be pure.Recent Researcher said that chlorine can be the cause of pancreatic cancer & serious illness.Lead, Atrazine, Trihalomethanes also lead to illness.
Buy our water filter shower replacement cartridges at $24.99 to get pure water. Contact Us: 1-888-425-8827 goo.gl/2ZqjHc Jun is essentially improved Kombucha. Kombucha utilizes a symbiotic culture of bacteria and yeast (SCOBY), black tea and sugar to produce a tea-based, strong beverage raved about for its unproven, but centuries-old claims of detoxifying and energizing effects.
Fresh jun is a very short ferment typically 2 weeks. Very low alcohol about 1-2%. Principle health benefits come from the bacteria that produce lactic Acid and the bacteria themselves which colonize the intestinal tract with healthy probiotics for better digestion. Honey and green tea are also beneficial in numerous ways. The taste is honey-like and may be modified by adding any number of medicinal herbs and spices that not only taste great but great for you. Benefits : -Improve digestion -Boost immune system -Healthy functioning liver goo.gl/8OJs0f Contact Us: 1-888-425-8827 This heating panel measures 11 1/2 X 11 1/2. durable hard plastic 110 volts AC runs constant 25 watts . 3 year unlimited warranty with thermostatic control .
Heating Panels help keep things constant and more reliable.Cooler temperatures take longer to ferment and due to the slower build-up of acetic acids the cooler temperatures are more prone to contamination by mold and pathogens.For cool brewing & faster warmer ferment the pH should be at 3.0 or lower for kombucha tea as well as other lactic and acetic acids ferments. When the temp is high it kills enzymes,when it is low increasing mold. For optimum temperature control heat mat thermostat is used. goo.gl/4WCfAu Contact Us: 1-888-425-8827 When brewing fine loose-leaf tea it is critical that each leaf has the capacity to absorb as much pure water as possible and to fully expand, thereby releasing they're full potential of violable oils and taste. This is our smaller unit though still larger than most T-Balls and is well suited for finer powdered teas and fine loose leaf for brewing up to a gallon of tea at a time.
Buy this mesh T- ball $2.95 . Contact Us: 1-888-425-8827 goo.gl/o1ejgG Wasabi also know as Japanese horseradish and commonly served in Sushi bars. Spicy and nutritious, functional food that opens your sinus and cures the doldrums. Benefits: -Reducing the chance of cancer. The compound 6-MSITC has anti-inflammatory properties which also provide host defense against cancer cells. -Prevents heart disease. Due to its ability to block platelet aggregation, wasabi helps to reduce chances of heart attack and stroke. -Anti-inflammatory Wasabi paste is used as it helps eliminate inflammation in sores, injuries among others. -Boost your immune function -Prevention of cavities Wasabi also helps you to get rid of the obnoxious cavities in your mouth -Natural detoxifier Wasabi is a natural detoxify as it helps the liver to get rid of toxins and carcinogens. -Boosts Digestion Wasabi peas are perfect food for the intestinal tract as it gets rid of harmful toxins from the body. Contact Us:1-888-425-8827 goo.gl/J7bjLf All brewing containers may be used to ferment any Probiotic - Yogurt, beer, wine, cider and vinegar. Ginger Beer, Water Crystals and Kombucha can be fermented with anything that you have in your kitchen. It really does not matter to the Kombucha SCOBY.
All ferments give off heat, evaporation and odor. Leave sufficient headroom (typically 3-4 inches) from the top of the container to anything above the container such as a shelf. Evaporation may condense on the surface just above and condense back into the ferment causing contamination. Evaporation may also condense in corners and without light, mold and mildew rapidly develops. There are different type of containers.
goo.gl/sLKJ8f Kombucha is a beverage which is regularly intake gives a significant result to you. It contains a colony of bacteria and yeast that are responsible for initiating the fermentation process once combined with sugar. After being fermented, kombucha becomes carbonated and contains vinegar, b-vitamins, enzymes, probiotics and a high concentration of acid .You can also make kombucha smoothie at your home.
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AuthorEd Kasper has been a leading advocate of safe and healthy kombucha since 1997. He has served as a consultant and adviser to several national, regional and local kombucha brewers, including many kombucha brewers online. Archives
June 2017
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